Chef Manager

Sodexo hiring for Chef Manager jobs in Highlands Ranch, CO, US

Unit Description:

Sodexo is seeking a Chef Manager at UCHealth Highlands Ranch Hospital in Highlands Ranch, CO near Denver. This hospital is offering full-services to the community. The Chef Manager position will report to the Executive Chef and assist with the day-to-day culinary oversight and management for the hospital's food service and nutrition.

The position offers a salary range of $55,000-$65,000 per year with a full benefits package that kicks in day immediately. Schedule is primarily Monday-Friday with occasional weekends.

The successful candidate will:

• help implement and standardize all culinary systems and procedures for hospital
• supervise, develop, and mentor frontline staff
• procurement and purchasing
• help create menus based on client needs
• help create interpersonal relationships with clients

Is this opportunity right for you? We are looking for candidates who have:

• a strong culinary background in a high-volume environment
• strong leadership skills and experience
• menu planning experience and a strong understanding of current culinary trends
• proficient computer skills, highly organized, and detail-focused

Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K, access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.

What We Offer:

Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.

Qualifications & Requirements:

Basic Education Requirement - High School Diploma or GED or equivalent
Basic Management Experience - 1 year
 
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.